If you are a coffee lover needing something stronger than caffeine, then an espresso martini might be exactly what you are looking for. With a rich and creamy taste, it is a perfect choice for an after-dinner drink, especially if you have more plans later in the evening.
Fun fact, however - an espresso martini is not an actual “real” martini. A martini is a drink made of gin and vermouth, and an espresso martini doesn’t contain either. Still, despite this little… abnormality, you could say an espresso martini has become a staple in cocktail menus around the world. So, let’s learn together how to make an espresso martini, shall we?
Ingredients:
Instructions:
That’s all there is to it, really.
The beauty of a homemade espresso martini is that you can use any coffee you want to make the espresso shot. Whetheryou prefer quick and easy coffee pods orthe taste of espresso made using bagged coffee, you have the freedom to use whichever you love more for your drink.
If you order an espresso martini in a bar or a restaurant, it is most likely to be garnished with exactly three coffee beans. And while it might seem like it’s just a random number, those beans are actually meant to represent the three blessings - health, wealth and happiness.
While the origins of an espresso martini might still not be fully known, as there are a few different stories associated with it, one thing’s for sure - it has become one of the most recognizable and ordered alcoholic beverages around the world - and thanks to our easy espresso martini recipe, you can make it at home in just a few steps.
Recipes like this truly show the versatility of coffee and how you don’t have to just drink it plain. There’s so much that coffee can be used for that it would be a shame not to try at least some of them.Cinnamon Roll Latte andAngelino’s Boozy Iced Coffee are just two examples of that. So, take a look at our coffee collection and explore the world of possibilities.