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The road to the existence of the rich and mocha enjoyed today is a long one. It encompasses the separate journeys of two distinct flavors and is characterized by the joining of them together in a match made in heaven. We’re talking about coffee and chocolate.
Recently, we’ve announced that Angelino’s has a new Chocolate Mocha. We’re pretty proud of this step and what it means for our customers. Since we’re in the celebratory mood, we thought it’d be a fun nod to all we love about the flavors that made our delicious Chocolate Mocha possible by sharing some fun facts.
Dating back to 15th century Ethiopia, coffee is one of the oldest and most revered drinks in history. Spanning hundreds of years and traveling across continents, coffee’s tale truly knows no borders and firmly planted in our culture. Drink up these exciting facts about the brown brew:
Chocolate has been around a long time. While no one knows when chocolate made its very first appearance, Signs of its use have been discovered as far back as 1400 B.C. in Honduras. In bean, liquid, or powdered form, chocolate has definitely made an impression throughout the world. Savor some of these bittersweet facts:
While no one knows exactly who’s responsible or when the popular chocolate mocha coffee drink was born, we’re certainly glad these two incredible flavors collided. Flavored coffee becomes more popular with each year, with mocha maintaining its position as a top-ranking flavor and making an appearance in each season.
With its sweet milk chocolate and ribbons of smooth dairy cream notes, we’re confident that Angelino’s Chocolate Mocha will hold its place in your cup - making life that much sweeter.
Have you tried Angelino’s new Chocolate Mocha? We’d love to hear what you think! Let us know@angelinoscoffee.