Iced Dark Chocolate Orange Espresso

When that perfectly bold and decadent espresso recipe comes along, you've just gotta share it - that's where Iced Dark Chocolate Orange Espresso comes in. Trust us on this one. 

This daring blend is full-bodied and carries deep chocolaty notes throughout every sip, which got us thinking - how can we make this espresso really shine in a recipe? The answer - swirls of rich chocolate and zesty ripe orange. Now, we don't like to play favorites, but...you're gonna love this one.

Ingredients: 

• 4 oz Angelino's Espresso
• 2 tsp dark chocolate sauce
• 1 tsp orange extract
• 1/2 cup milk of your choice
• Ice
• Cocktail shaker

Directions: 

1. Brew Espresso.
2. Fill your cocktail shaker with ice, combine coffee, milk, chocolate syrup, and orange extract. Shake well.
3. Pour mixture, including ice, into a tall glass.
4. Sip and enjoy!

For Extra Flavor: Top with whipped cream, orange zest, and a drizzle of chocolate syrup.