The Only Iced Chai Latte Recipe You’ll Ever Need This Fall

Fall is here and we're ready for the fun times, cooler weather, and delicious treats.

On warm fall days, we dream of only one thing: a crisp in the air. Those moments call for an icy glass of our favorite coffees and teas to cool us down and get us ready for the cozy season. We put together a recipe you'll be sipping on non-stop! Get your favorite fall flavor in and cool things down with this delicious Iced Cinnamon Chai Latte!

And the best part? You only need four ingredients! Let's get started:

Ingredients

4 oz. brewed Angelino’s Bombay Chai

2 tsp. sugar or sugar substitute

½ cup milk of your choice

Ground cinnamon

Directions

Brew Angelino’s Bombay Chai and stir in sugar or sugar substitute. Allow it to cool in the refrigerator for about one hour.

Pour brewed chai over ice into a mason jar or your favorite glass, add milk, and stir until just mixed.

Sprinkle with cinnamon.

Sip and enjoy!

Did you try this recipe and love it? Show us on IG! @AngelinosCoffee